At Sweetfin, we take pride in how we treat our customers, our people, and our planet. To that end, we obsess over the details, from sustainable sourcing to quality ingredients.
Treating our customers right means offering them wholesome, delicious, craveable food that gives them the energy they need to live their best life.
Treating our people right means ensuring when they come to work, they are motivated by the happiness they feel bringing nutritious food to other people.
Treating our planet right means doing our part to protect the natural systems that sustain us.
Whether it's fish or veggies, we let mother nature run the show that's why our food taste as fresh as it des. Our ingredients speaks for themselves
sustainability isn't some lofty idea to us. It's a fundamental pursuit that's at the core what we do. From "pole to bowl" we source the most sustainable fist we can find
Food should reflect your personal taste and style. That's why our bowls are infinitely customizable, so whether you're gluten-free. dairy-free, or just hate cucumbers, there's something for you
Our commitments go beyond the four wall of our shops. Whether it's through community service days, donations, or forged local relatioships, we set up root in the communties we serve
We value professional growth and development and we thrive off bringing opportunities to others. Be the example, show up fully, and work for it!
The bigges wave you make is the impact you leave on others. Always make an effort in paying it forward
We strive to proved a culinary experience that is fresh, accessible,
and naturally craveable. Premium-grade freshness is our sweet spot.