Sustainable salmon and tofu topped with a homemade miso sesame shoyu sauce, with avocado, chopped kale, bean sprouts, sundried tomatoes, and macadamia nuts and served over a kelp noodle slaw

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2 Review

The Immunity Bowl

Sustainably raised shrimp is topped with a homemade yuzu kosho sauce, sauteed rapini, pickled Fresno chilis, chili marinated oranges, pickled ginger, cucumbers, and crispy garlic and served over bamboo rice

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2 Review

Health Goal Bowls

Superfood Bowl

Yellowfin tuna, avocado, kale, shimeji mushrooms, carrots, pickled ginger, seaweed salad, black garlic gochujang sauce

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2 Review

Keto Bowl

Salmon, avocado, cucumber, jicama, kale, cilantro, macadamia nuts, creamy togarashi sauce over cauliflower rice

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2 Review

High Protein Plant-Based Bowl

Sweet potato, edamame, asparagus, bean sprouts, avocado, rapini, carrots, crispy garlic, miso sesame shoyu sauce with forbidden rice

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2 Review

B.Y.O.B

B.Y.O.B. - Vegetable

Build your own vegetable bowl. Sweet potato, avocado, carrots, cucumber, edamame

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2 Review

B.Y.O.B. - Tofu

Build your own tofu bowl

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2 Review

B.Y.O.B Poke Bowl

Build your own bowl

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2 Review

Kid's Bowls

The Lil Chick

diced chicken, bamboo rice, carrots and avocado with miso sesame sauce

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2 Review

Kid's - Grasshopper

Ponzu lime, edamame, carrot, avocado

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2 Review

Kid's - Lil' Fish

Miso sesame shoyu sauce, tuna or salmon, mango, pickled ginger

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2 Review

Customize Your Burrito

Choice of protein and base with avocado, cucumber, cilantro, crispy onions, seaweed salad, and spiicy mayo wrapped in a gluten-free tortilla. served with a side of crunchy garlic chili oil.

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2 Review

Spicy Tuna Burrito

Yellowfin tuna, bamboo rice, avocado, cucumber, cilantro, crispy onions, seaweed salad, and spicy mayo wrapped in a gluten-free tortilla. served with a side of crunchy garlic chili oil.

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2 Review

Plant-Based Sweetbox

Shiitake chili tofu poke over bamboo rice, sweet potato ponzu lime poke over forbidden rice, seaweed salad, homemade taro chips dusted in wasabi furikake, ramekins of gluten-free tamari, pickled ginger and sriracha, and taro chips

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2 Review

Sweetbox

Signature yuzu salmon poke over citrus kale salad, signature spicy tuna poke over bamboo rice, seaweed salad, homemade taro chips dusted in wasabi furikake, ramekins of gluten-free tamari, pickled ginger and sriracha

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2 Review

Spicy Cucumber Salad

Sliced cucumbers, ponzu lime sauce, sesame seeds, sesame oil, red pepper flakes, chile oil, salt, topped with crispy garlic

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2 Review

Citrus Kale Salad

Citrus kale salad, avocado, carrots, sesame seeds, topped with pepitas

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2 Review

Seaweed Salad

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2 Review

Kelp Noodles Slaw

Kelp noodles, carrots, cucumbers, sesame seeds, Napa cabbage, salt, with sesame mayo sauce

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2 Review

Chile Ginger Noodles

Forbidden noodles, carrots, pickled ginger, mango, shiitake mushrooms, cilantro, pickled Fresno chiles, Napa cabbage, and miso sesame shoyu sauce topped with crispy garlic

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2 Review